CILICANT is one of the fastest-growing active packaging manufacturers for the pharmaceutical and processed food industries. It holds Type III drug master file with USFDA and has a dedicated cGMP ISO 15378:2017 certified facility.
The products comply with 21 CFR, HACCP and RoHS. The products are manufactured and monitored continuously by adhering to the highest quality standards for maintaining product quality, which is essential to sustain the potency and shelf life of the packaged foods, as well as pharmaceutical and healthcare products.
Products especially designed for processed food industry
How does oxygen affect food?
When food comes into contact with oxygen, it oxidises the fats within the product and encour- ages changes that will make it inedible. Such changes include:
- Becomes rancid
- Degrades proteins
- Encourages mould and bacteria growth
- Changes the colour
- Alters the flavour
- Changes the taste and texture
- Oxidises and degrades the vitamins